dc.rights.license | CC BY — Creative Commons Attribution | |
dc.contributor.author | Oduah, E. | |
dc.contributor.author | Linhardt, Robert J. | |
dc.contributor.author | Sharfstein, S.T. | |
dc.date | 2016 | |
dc.date.accessioned | 2022-06-21T18:04:13Z | |
dc.date.available | 2022-06-21T18:04:13Z | |
dc.date.issued | 2016 | |
dc.identifier.citation | Heparin: Past, Present, and Future, E. Oduah, R. J. Linhardt, S. T. Sharfstein, Pharmaceuticals, 9, 38, 2016. | |
dc.identifier.uri | https://hdl.handle.net/20.500.13015/5090 | |
dc.identifier.uri | https://doi.org/10.3390/ph9030038 | |
dc.description | Pharmaceuticals, 9, 38 | |
dc.description | Note : if this item contains full text it may be a preprint, author manuscript, or a Gold OA copy that permits redistribution with a license such as CC BY. The final version is available through the publisher’s platform. | |
dc.description.abstract | Heparin, the most widely used anticoagulant drug in the world today, remains an animal-derived product with the attendant risks of adulteration and contamination. A contamination crisis in 2007-2008 increased the impetus to provide non-animal-derived sources of heparin, produced under cGMP conditions. In addition, recent studies suggest that heparin may have significant antineoplastic activity, separate and distinct from its anticoagulant activity, while other studies indicate a role for heparin in treating inflammation, infertility, and infectious disease. A variety of strategies have been proposed to produce a bioengineered heparin. In this review, we discuss several of these strategies including microbial production, mammalian cell production, and chemoenzymatic modification. We also propose strategies for creating "designer" heparins and heparan-sulfates with various biochemical and physiological properties. | |
dc.language | en_US | |
dc.language.iso | ENG | |
dc.publisher | Multidisciplinary Digital Publishing Institute (MDPI) | |
dc.relation.ispartof | The Linhardt Research Labs Online Collection | |
dc.relation.ispartof | Rensselaer Polytechnic Institute, Troy, NY | |
dc.relation.uri | https://harc.rpi.edu/ | |
dc.rights | Attribution 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by/3.0/us/ | * |
dc.subject | Biology | |
dc.subject | Chemistry and chemical biology | |
dc.subject | Chemical and biological engineering | |
dc.subject | Biomedical engineering | |
dc.title | Heparin: Past, Present, and Future | en_US |
dc.type | Article | |
dcterms.accessRights | Open Access | |
dcterms.accessRights | A full text version is available in DSpace@RPI | |
dcterms.isVersionOf | https://doi.org/10.3390/ph9030038 | |
dc.rights.holder | CC BY : this license allows reusers to distribute, remix, adapt, and build upon the material in any medium or format, so long as attribution is given to the creator. The license allows for commercial use. Credit must be given to the authors and the original work must be properly cited. | |
dc.creator.identifier | https://orcid.org/0000-0003-2219-5833 | |
dc.relation.department | The Linhardt Research Labs. | |
dc.relation.department | The Shirley Ann Jackson, Ph.D. Center for Biotechnology and Interdisciplinary Studies (CBIS) | |