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dc.contributor.authorWang, Qun
dc.contributor.authorDordick, Jonathan S.
dc.contributor.authorLinhardt, Robert J.
dc.date2002
dc.date.accessioned2022-06-27T16:19:12Z
dc.date.available2022-06-27T16:19:12Z
dc.date.issued2002-08-01
dc.identifier.citationSynthesis and Application of Carbohydrate-Containing Polymers, Q. Wang, J. S. Dordick, R. J. Linhardt, Chemistry of Materials, 14, 3232-3244, 2002.
dc.identifier.issn8974756
dc.identifier.urihttps://doi.org/10.1021/cm0200137
dc.identifier.urihttps://hdl.handle.net/20.500.13015/5828
dc.descriptionChemistry of Materials, 14, 3232-3244
dc.descriptionNote : if this item contains full text it may be a preprint, author manuscript, or a Gold OA copy that permits redistribution with a license such as CC BY. The final version is available through the publisher’s platform.
dc.description.abstractPolysaccharides and glycoproteins participate in a number of biochemical reactions and cell−cell recognition processes in vivo. Synthetic carbohydrate-based polymers are being increasingly explored as biodegradable, biocompatible, and biorenewable materials for use as water absorbents, chromatographic supports, and medical devices. Moreover, synthetic polymers bearing sugar residues can also offer a good surface for cell attachment and, thus, might be applied to cell recognization events in antimicrobial/viral and tissue engineering. This review presents various synthetic approaches for the preparation of sugar-containing polymers.
dc.description.urihttps://login.libproxy.rpi.edu/login?url=https://doi.org/10.1021/cm0200137
dc.languageen_US
dc.language.isoENG
dc.relation.ispartofThe Linhardt Research Labs Online Collection
dc.relation.ispartofRensselaer Polytechnic Institute, Troy, NY
dc.relation.ispartofChemistry of Materials
dc.relation.urihttps://harc.rpi.edu/
dc.subjectBiology
dc.subjectChemistry and chemical biology
dc.subjectChemical and biological engineering
dc.subjectBiomedical engineering
dc.titleSynthesis and Application of Carbohydrate-Containing Polymers
dc.typeArticle
dcterms.accessRightshttps://login.libproxy.rpi.edu/login?url=https://doi.org/10.1021/cm0200137
dcterms.isPartOfJournal
dcterms.isVersionOfhttps://doi.org/10.1021/cm0200137
dc.rights.holderIn Copyright : this Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). https://rightsstatements.org/page/InC/1.0/
dc.creator.identifierhttps://orcid.org/0000-0003-2219-5833
dc.relation.departmentThe Linhardt Research Labs.
dc.relation.departmentThe Shirley Ann Jackson, Ph.D. Center for Biotechnology and Interdisciplinary Studies (CBIS)
rpi.description.pages3232-3244
rpi.description.volume14


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