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dc.contributor.authorNelson, Richard M.
dc.contributor.authorVenot, Andre
dc.contributor.authorBevilacqua, Michael P.
dc.contributor.authorLinhardt, Robert J.
dc.contributor.authorSiamenkovic, Ivan
dc.date1995
dc.date.accessioned2022-06-27T17:13:46Z
dc.date.available2022-06-27T17:13:46Z
dc.date.issued1995-01-01
dc.identifier.citationCarbohydrate-Protein Interactions in Vascular Biology, , R.M. Nelson, A. Venot, M.P. Bevilacqua, R.J. Linhardt, I. Stamenkovic, Annual Reviews in Cell and Developmental Biology, 11, 601-631, 1995.
dc.identifier.issn10810706
dc.identifier.urihttps://doi.org/10.1146/annurev.cb.11.110195.003125
dc.identifier.urihttps://hdl.handle.net/20.500.13015/5948
dc.descriptionAnnual Reviews in Cell and Developmental Biology, 11, 601-631
dc.descriptionNote : if this item contains full text it may be a preprint, author manuscript, or a Gold OA copy that permits redistribution with a license such as CC BY. The final version is available through the publisher’s platform.
dc.description.abstractCarbohydrate-protein interactions participate in a wide variety of biological and pathological events. In recent years, particular attention has been paid to the carbohydrate-protein interactions that occur in vascular biology. Sialylated oligosaccharides are ligands of a structurally diverse group of proteins that include the selectins and members of the immunoglobulin superfamily. Various glycosaminoglycans can be recognized by an overlapping set of proteins that include two of the selectins and CD44. Emerging knowledge of carbohydrate-protein interactions in human pathophysiology are discussed.
dc.description.sponsorshipNational Cancer Institute
dc.description.urihttps://login.libproxy.rpi.edu/login?url=https://doi.org/10.1146/annurev.cb.11.110195.003125
dc.languageen_US
dc.language.isoENG
dc.relation.ispartofThe Linhardt Research Labs Online Collection
dc.relation.ispartofRensselaer Polytechnic Institute, Troy, NY
dc.relation.ispartofAnnual Review of Cell and Developmental Biology
dc.relation.urihttps://harc.rpi.edu/
dc.subjectBiology
dc.subjectChemistry and chemical biology
dc.subjectChemical and biological engineering
dc.subjectBiomedical engineering
dc.titleCarbohydrate-Protein Interactions in Vascular Biology
dc.typeArticle
dcterms.accessRightshttps://login.libproxy.rpi.edu/login?url=https://doi.org/10.1146/annurev.cb.11.110195.003125
dcterms.isPartOfBook Series
dcterms.isVersionOfhttps://doi.org/10.1146/annurev.cb.11.110195.003125
dc.rights.holderIn Copyright : this Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). https://rightsstatements.org/page/InC/1.0/
dc.creator.identifierhttps://orcid.org/0000-0003-2219-5833
dc.relation.departmentThe Linhardt Research Labs.
dc.relation.departmentThe Shirley Ann Jackson, Ph.D. Center for Biotechnology and Interdisciplinary Studies (CBIS)
rpi.description.pages601-631
rpi.description.volume11


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